Warm Up This Weekend with Our Bacon Burger Meatloaf

Hello, Toccoa! Winter has arrived in the past few weeks, and there’s nothing quite like cozying up in the kitchen and treating your family to something warm, hearty, and absolutely delicious. If you’re searching for comfort food ideas in Toccoa, GA, look no further. We’ve got just the recipe to keep you toasty and satisfied: Bacon Burger Meatloaf…with a Kick!

Here at The Farmer & The Butcher, we specialize in crafting premium-quality meats, and our exclusive Bacon Burger is the perfect centerpiece for this dish. Made in-house with the freshest ground beef and seasoned bacon, our Bacon Burger is a unique offering you won’t find at any other butcher shop in Toccoa. It’s rich, flavorful, and guaranteed to elevate any meal.

We’re continually inspired by our incredible customers. Seeing your photos, hearing your stories, and learning about the dishes you’ve been making with our meats are what drive us to do what we do. From juicy burgers to creative casseroles, your creativity is amazing! And we’re thrilled to add this new recipe to your repertoire: a savory, slightly spicy meatloaf topped with a sweet-and-tangy sauce that’s perfect for chilly nights in North Georgia.

Here’s what you’ll need:

Meatloaf Ingredients

• 2 pounds Bacon Burger

• 1 medium onion, diced

• 1 green onion, diced

• 1 tablespoon butter

• 2 eggs

• ¾ cup milk

• ¾ cup Italian breadcrumbs or seasoned breadcrumbs

• 1 tablespoon ketchup

• 1 tablespoon garlic powder

• 1 tablespoon Worcestershire sauce

• 1 teaspoon fennel seeds

• 1 tablespoon red pepper flakes (optional for a kick)

• 2 tablespoons Italian seasoning

• 1 teaspoon kosher salt (or more, to taste)

• ½ teaspoon black pepper

Meatloaf Sauce Ingredients

• ¾ cup ketchup

• ¼ cup molasses

• 1 tablespoon horseradish

Steps:

1. Preheat your oven to 350°F.

2. Sauté the onion and green onion in butter until softened.

3. Combine the milk, eggs, and breadcrumbs in a bowl, letting it sit for a few minutes to absorb.

4. Mix the remaining meatloaf ingredients in a large bowl and add the sautéed onions.

5. Add the breadcrumb mixture and combine everything thoroughly.

6. Form a loaf on a greased pan.

7. Bake for 40 minutes.

8. While baking, whisk together the sauce ingredients.

9. Spread the sauce over the loaf after 40 minutes and bake for an additional 20 minutes.

10. Slice, serve with mashed potatoes, and savor every bite!

Quick View

Bacon Burger (70% ground chuck, 30% applewood bacon) - 1 pound

$9.92

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Why Buy Your Meat in Toccoa, GA?
Supporting local means enjoying the freshest, highest-quality products while giving back to your community. Our exclusive Bacon Burger is a one-of-a-kind offering that reflects the care and dedication we bring to every cut of meat we sell. Whether you’re cooking for the whole family or meal-prepping for the week ahead, this recipe is bound to be a hit.

Visit The Farmer & The Butcher Today!
Ready to make this cozy masterpiece? Stop by our shop this week! We’re open Wednesday through Saturday, 11 a.m. to 7 p.m. Come stock up or place your order online for quick and easy pickup.

If you give this recipe a try, let us know! Share it with friends and post your pictures online. We love seeing the creative meals you’re cooking for your family and friends.

Don’t forget to tag us so we can feature your dish on our page!